*Ingredients
°3/4 c flour
°2 tsp cornstarch
°1/4 t baking soda
°1/4 t baking powder
°1/4 tsp salt
°3/4 c water
* Methods :
Sifting dry ingredients.
Adding water also blend well.
Using to coat fish or chicken fillets.
Totally covering fish.
Frying to golden brown.
Enjoy !