*ingredients:
°1 jar dry beef, sliced
°4 tsp butter
°4 tsp flour
°4 c full fat milk
°pepper to taste
* Methods :
Melting butter in heavy skillet on heat. Adding flour to pan also whisk for several min to removing raw flour taste. Pour in milk, whisk constantly to thick sauce forms. Adding pepper to taste also stirring with dried beef. Serving on toast bread buttered
Enjoy !
