Baked Cream Cheese Spaghetti



*Ingredients:

° 1 pound ground beef
° 16 oz spaghetti pasta
° 28 oz of pasta sauce
° 8 oz cream cheese
°1  garlic salt
° 1  garlic, minced
 ° 1 teaspoon Italian seasoning
° ½ cup grated parmesan
° ½ c grated mozzarella cheese

* Methods 

FIRST STEP:
Preheat oven 350*
Bring  pot of water to  boil. Adding salt also boil noodles accorde to pack methods.
SECOND STEP:
In skillet, brown ground beef.
Drain all fat from meat
THIRD STEP:
Adding spaghetti sauce & stir to combine.
Drain spaghetti also place in  bowl
FOURTH STEP:
Adding cream cheese, garlic salt, garlic, Italian season
Stirring to spaghetti is coated and cream cheese is melt
FIFTH STEP:
Spreading small portion of meat sauce in bottom of casserole dish
Placing spaghetti noodle on top of this sauce
STEP SIX:
Pour the rest  meat sauce on top
Sprinkling parmesan on top of meat sauce
STEP SEVEN:
Sprinkling mozzarella on top
Baking in preheated oven about 30-35 min
Sprinkling more Parmesan on top also serving

Enjoy !