*Ingredients:
°1 pound beef
°1 small onion, chop
°1 pack of taco season
°1 can beans
°1 can cream mushroom soup
°1/2 c sour cream
°1 pack flour tortillas
°2 1/2 c Mexican blend cheese
*DIRECTIONS:
Preheat oven 350 degrees.
In skillet, cooking ground beef & onion to beef is no longer pink & drain.
Adding taco season & refried beans also heat through.
In bowl, blending mushroom soup with sour cream. Then spreading half of soup mixture in bottom of baking dish.
Adding layer of 3 flour tortillas to top of soup mixture. You will need to cut or tear tortillas & overlap them.
Spreading on a layer of ground beef mixture & top with about a c of cheese.
Repeat all of these layers & top with rest cheese.
Baking for about 20 min to cheese is nicely melt.
Enjoy!
