You can make donut holes yourself from pizza dough! Who would have believed it? .
* Ingredients :
° 1 L (4 cups) vegetable or canola oil
° 1 box of PillsburyTM Refrigerated Pizza Crust
° 60 ml (1/4 cup) sugar
° 5 ml (1 teaspoon) ground cinnamon
* Steps :
1
In a 2.8 L (3 quart) heavy saucepan, heat the oil to 180 ° C (350 ° F).
2
Meanwhile, remove dough from box; do not unroll it. Cut the dough into 12 1-inch (2.5-cm) slices. Cut each slice in half crosswise to form 24 pieces. Roll each piece into a ball; put aside.
3
In a small brown paper bag (lunch bag), combine the sugar and cinnamon.
4
Gently drop the dough balls into the hot oil and cook for about 30 seconds or until lightly browned. Using a frying spider or a metal slotted spoon, transfer the donuts to the paper bag with the sugar and cinnamon mixture. Fold top of bag over and stir until donuts are coated. Serve hot.
Enjoy !
