*Ingredients
°2 tablespoons ketchup
°1 pound meat
°1 teaspoon dried minced onion
°Salt and pepper to taste
°5 tortillas, 10 to 12 inches long
°lettuce
° Cheese (grated or sliced American)
° tomato slices
° mustard
*directions
The first step:
Crumble & browning meat in a fry pan, drain fat from pan
Add Worcestershire sauce, ketchup, salt and pepper, and chopped onion to the ground beef
The second step:
After grilling tortilla, removing it & putting piece of cheese in middle of every tortilla
Add a few tablespoons of the ground beef mixture on top of the cheese
Third step:
Sprinkling mustard on the ground beef
Adding 2 slices of tomato
The fourth step:
Place every wrapped tortilla on grill to preheat tortilla, flip half a turn every minute.
Flip and grill the other side in the same way
Fifth step:
When ready to serving carefully removing tortillas from grill, flatten them carefully and adding some lettuce.
Roll back up the tortilla and enjoy.
Enjoy!
